ExpSHI BA ZI ZUO 8 Inches Chefs Knife Cooking Cutlery with Stainless Steel @Amazon

The knife should be washed and cleaned with running water after using. Hand wash is recommended.

Prevent the cutting edge from coming into contact with other knives, metals or crockery.

Store your knife separately in a knife block, a knife rack or a wooden box.

The knife should be stored in a dry and airy place, better in a knife block.

Keep the knife away from acidic, alkaline or any corrosive substance.

To keep the blade edge sharp, the knife blade edge should be sharpened with a sharpening tool in an appropriate way after a period.

The blade edge is extremely sharp. Keep the knife out of reach of children.

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